Extending the season of tomato production for wholesale distribution
Katherine and David Langton operate an established market garden business growing agro-ecologically produced vegetables for a veg box scheme, and also selling...
Safe food is described in law as “food which is free from contaminants and will not cause injury or illness”.
Unsafe food is food that could cause illness or injury through….
This dashboard outlines business key activity undertaken across the Farming Connect programme between October - December 2023
Overview: Change is uncomfortable though some find it easier to accept than others. Attendees will experience why we naturally resist change and how to recognise their own default response.
Aims: The course introduces coaching models to encourage a positive...
